| Food database and calorie counter |
Source: Generic |
Oyster Sauce (White Sauce-Based)
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Nutrition Facts
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Serving Size 1 cup
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| Amount Per Serving |
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Calories from Fat 187
Calories 325
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| % Daily Values* |
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Total Fat
20.79g
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32% |
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Saturated Fat
5.158g
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26% |
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Polyunsaturated Fat
5.929g
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Monounsaturated Fat
7.785g
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Cholesterol
77mg
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26% |
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Sodium
620mg
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26% |
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Potassium
492mg
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Total Carbohydrate
19.87g
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7% |
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Dietary Fiber
0.5g
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2% |
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Sugars
5.07g
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Protein
14.08g
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| Vitamin A
0% |
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Vitamin C
14% |
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| Calcium
20% |
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Iron
51% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: scalloped oysters
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16%
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of RDI*
(325 calories)
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Calorie Breakdown:
Carbohydrate (25%)
Fat (58%)
Protein (17%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
325
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Fat
20.79g
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Carbs
19.87g
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Protein
14.08g
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| There are 325 calories in 1 cup of Oyster Sauce (White Sauce-Based). |
| Calorie breakdown: 58% fat, 25% carbs, 17% protein. |
Common serving sizes:
Related types of Sauces:
See also:
Contains these Ingredients:
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