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Nutrition Facts
Serving Size 2 tbsps
Amount Per Serving
Calories
15
 
% Daily Values*
Total Fat
0.69g
1%
Saturated Fat
0.336g
2%
Trans Fat
-
Polyunsaturated Fat
0.023g
Monounsaturated Fat
0.28g
Cholesterol
1mg
0%
Sodium
163mg
7%
Total Carbohydrate
1.4g
1%
Dietary Fiber
0.1g
0%
Sugars
0.06g
Protein
1.09g
Vitamin D
-
Calcium
2mg
0%
Iron
0.2mg
1%
Potassium
24mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: gravy,NFS; brown gravy; Swiss steak gravy; commercially canned lowfat gravy
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(15 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (35%)
 
Fat (38%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
15
Fat
0.69g
Carbs
1.4g
Protein
1.09g
There are 15 calories in 2 tablespoons of Beef or Meat Gravy.
Calorie breakdown: 38% fat, 35% carbs, 27% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 8
1 oz 15
100 g 53
1 cup 123

Related Types of Gravy:

Sausage Gravy
Turkey Gravy (Canned)
Chicken Gravy (Canned)
Brown Gravy
Beef Gravy (Canned)
  view more gravy nutritional info

Related Types of Sauces:

Mayonnaise
Olive Oil
Applesauce
Soy Sauce
Ketchup
Salsa
  view more sauces nutritional info

See Also:

Brown Gravy (Dry)
Meat or Poultry Gravy (Low Sodium)
Meat or Poultry Gravy with Wine
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (90% Lean / 10% Fat)
  view more results
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