Food database and calorie counter |
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4 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size |
4 medium (yield after cooking, bone removed) |
Amount Per Serving
Calories
392
% Daily Values*
Total Fat
26.25g
34%
Saturated Fat
7.35g
37%
Trans Fat
-
Polyunsaturated Fat
5.583g
Monounsaturated Fat
10.304g
Cholesterol
113mg
38%
Sodium
549mg
24%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
36.23g
Vitamin D
-
Calcium
20mg
2%
Iron
1.71mg
10%
Potassium
249mg
5%
Vitamin A
64mcg
7%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
20%
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of RDI*
(392 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
392
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Fat
26.25g
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Carbs
0g
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Protein
36.23g
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There are 392 calories in 4 medium Roasted Broiled or Baked Chicken Wing (Skin Eaten). |
Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Chicken Wings:
Related Types of Roast Chicken:
See Also:
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