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1 3/4 cups cooked, diced

Beef (Lean Only Eaten)

Nutrition Facts
Serving Size 1 3/4 cups of cooked, diced
Amount Per Serving
Calories
497
 
% Daily Values*
Total Fat
22.39g
29%
Saturated Fat
8.558g
43%
Trans Fat
-
Polyunsaturated Fat
0.77g
Monounsaturated Fat
9.42g
Cholesterol
199mg
66%
Sodium
912mg
40%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
69.08g
Vitamin D
-
Calcium
21mg
2%
Iron
6.96mg
39%
Potassium
832mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
25%
of RDI*
(497 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (42%)
 
Protein (58%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
497
Fat
22.39g
Carbs
0g
Protein
69.08g
There are 497 calories in 1 3/4 cups of cooked, diced Beef (Lean Only Eaten).
Calorie breakdown: 42% fat, 0% carbs, 58% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking, fat removed) 45
1 oz boneless, raw, lean only (yield after cooking) 47
1 oz boneless, cooked (yield after fat removed) 57
1 oz boneless, cooked, lean only 60
100 g 212
1 cup cooked, shredded 257
1 cup cooked, diced 284

Related Types of Beef:

Ground Beef (Cooked)
Roast Beef
Beef
Lean Ground Beef
Corned Beef
Beef Steak
  view more beef nutritional info

See Also:

Beef Steak (Lean Only Eaten)
Beef Brisket (Lean and Fat Eaten)
Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 1/4" Fat)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat)
Ground Beef (90% Lean / 10% Fat)
  view more results
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