Browned Butter Walnut Waffles
Prep Time: 20 mins
Cook Time: 4 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
fatsecret members overall average rating
|
Browned Butter Walnut Waffles
Waffles so delicious you can't stop at one.
Ingredients
Directions
- Pulse walnuts in food processor until fine.
- Add the rest of the dry ingredients and pulse until very fine.
- Mix egg yolks with buttermilk and vanilla extract and slowly whisk in browned butter (browned on stove top).
- Mix wet into dry ingredients and mix until incorporated.
- Whisk egg whites until semi-firm and fold into mixture. Do not deflate. Some lumps is fine.
- Bake in preheated waffle iron until desired crispness is achieved. Let rest for a minute to crisp up before serving.
1 member has added this recipe to their cookbook.
|
|
|
|
|
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipes
A breakfast treat.
|
Turn those Thanksgiving leftovers into a scrumptious dish.
|
Naughty but nice sponge pudding.
|
A delightful breakfast similar to French toast.
|
A great treat to satisfy those pumpkin pie cravings.
|
Coleslaw, South Beach style.
|
|
Share Your Recipes!
Nutrition summary:
|
|
There are 308 calories in 1 serving of Browned Butter Walnut Waffles. |
|
Calorie break-down: 54% fat, 37% carbs, 10% protein. |
|
Nutrition Facts
Amount Per Serving
Calories
308
% Daily Values*
Total Fat
18.56g
24%
Saturated Fat
7.264g
36%
Trans Fat
-
Polyunsaturated Fat
6.034g
Monounsaturated Fat
3.989g
Cholesterol
69mg
23%
Sodium
261mg
11%
Total Carbohydrate
28.73g
10%
Dietary Fiber
1.6g
6%
Sugars
8.01g
Protein
7.52g
Vitamin D
-
Calcium
154mg
12%
Iron
1.98mg
11%
Potassium
197mg
4%
Vitamin A
97mcg
11%
Vitamin C
0.8mg
1%
15%
|
of RDI*
(308 calories)
|
|
Calorie Breakdown:
Carbohydrate (36%)
Fat (54%)
Protein (10%)
|
|
* Based on a RDI of 2000 calories
|