Mediterranean Pasta Salad

Ingredients

• 1 cup zesty Italian dressing & marinade
• 8 oz hard salami
• 6 slices provolone cheese
• 8 oz shredded parmesan cheese
• 1/2 cup yellow bell peppers, chopped
• 1/2 cup orange bell peppers, chopped
• 7 oz manzanilla olives stuffed with minced pimiento
• 1 1/4 cups grape tomatoes, chopped
• 2 1/2 cups slices cucumber
• 12 oz garden delight trio italiano pasta

Directions

1. Cook pasta according to package directions. Drain pasta and rinse in cold water.
2. Meanwhile chop the salami into bite size pieces. Chop the olives in half. Chop the provolone cheese into bite size pieces.
3. In a large bowl combine the cucumbers, tomatoes, olives, peppers, and pasta. Stir in the provolone cheese, 1/2 of the Parmesan cheese and salami.
4. Add dressing, toss to coat.
5. Sprinkle with remaining Parmesan cheese.