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Yields:
10 servings
Meal Types:
Side Dishes
Salads and Salad Dressings
Rating:
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Broccoli Salad with Bacon

Sweet and crunchy salad.

Ingredients

Directions

  1. Cook bacon until crisp. Drain, blot excess grease and chop.
  2. Prepare broccoli according to packaging.
  3. Mix all ingredients and chill.
21 members have added this recipe to their cookbook.
 

 
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Reviews 
This would have been a lot better with Splenda instead of honey, but I made it for my family's Easter dinner. If I make it for just myself later, I'll use Splenda.
22 Mar 08 by member: healsdata

     
 

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Nutrition summary:

There are 453 calories in 1 serving of Broccoli Salad with Bacon.
Calorie break-down: 69% fat, 20% carbs, 11% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
453
 
% Daily Values*
Total Fat
35.99g
55%
Saturated Fat
8.938g
45%
Trans Fat
-
Polyunsaturated Fat
11.092g
Monounsaturated Fat
12.962g
Cholesterol
40mg
13%
Sodium
674mg
28%
Total Carbohydrate
24.08g
8%
Dietary Fiber
6.4g
25%
Sugars
8.79g
Protein
13.05g
Vitamin D
-
Calcium
1100mg
110%
Iron
19.26mg
107%
Potassium
491mg
14%
Vitamin A
21550IU
431%
Vitamin C
751.8mg
1253%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
23%
of RDI*
(453 calories)
23% of RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (69%)
 
Protein (11%)
* Based on a RDI of 2000 calories


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