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Yields:
5 servings
Prep Time:
25 mins
Cook Time:
20 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Banana Muffins

A banana muffin recipe ideal for a breakfast on the go or a snack.

Ingredients

Directions

  1. Preheat oven to 375 °F (190 °C). Lightly grease 5 muffin cups or line with muffin papers.
  2. Mix flour, baking soda, baking powder, cinnamon, oatmeal and salt in a large bowl.
  3. Beat bananas, sugar, egg, vanilla and melted butter in another bowl.
  4. Stir banana mixture into flour mixture just until moistened.
  5. Spoon batter into prepared muffin cups.
  6. Bake in preheated oven until golden and tops spring back when lightly pressed, 18-20 minutes.
60 members have added this recipe to their cookbook.
 

Average Member Rating

for Lucym's own diet :

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Reviews 
I love banana nut muffins but usually buy them at the store. Will this cause a problem?
04 May 16 by member: idatemple
Filter comments for:  all diets  |  Lucym's own diet

     
 

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Nutrition summary:

There are 187 calories in 1 serving of Banana Muffins.
Calorie break-down: 14% fat, 74% carbs, 12% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
187
 
% Daily Values*
Total Fat
3.05g
5%
Saturated Fat
0.739g
4%
Trans Fat
-
Polyunsaturated Fat
0.829g
Monounsaturated Fat
0.477g
Cholesterol
0mg
0%
Sodium
434mg
18%
Total Carbohydrate
36.44g
12%
Dietary Fiber
5.3g
21%
Sugars
9.61g
Protein
5.65g
Vitamin D
-
Calcium
520mg
52%
Iron
12.60mg
70%
Potassium
288mg
8%
Vitamin A
1950IU
39%
Vitamin C
22.2mg
37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
9%
of RDI*
(187 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (14%)
 
Protein (12%)
* Based on a RDI of 2000 calories


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