| Food database and calorie counter |
|
|
Nutrition Facts
| Serving Size |
1 leg, bone removed |
Amount Per Serving
Calories
1175
% Daily Values*
Total Fat
54.84g
70%
Saturated Fat
16.81g
84%
Trans Fat
-
Polyunsaturated Fat
14.933g
Monounsaturated Fat
16.81g
Cholesterol
579mg
193%
Sodium
604mg
26%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
159.45g
Vitamin D
-
Calcium
139mg
11%
Iron
14.04mg
78%
Potassium
2228mg
47%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
59%
|
of RDI*
(1175 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
1175
|
|
Fat
54.84g
|
|
Carbs
0g
|
|
Protein
159.45g
|
| There are 1175 calories in 1 leg, bone removed of Turkey Leg Meat and Skin. |
| Calorie breakdown: 44% fat, 0% carbs, 56% protein. |
Other Common Serving Sizes:
Related Types of Turkey:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
