| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
77
% Daily Values*
Total Fat
4.58g
6%
Saturated Fat
1.213g
6%
Trans Fat
-
Polyunsaturated Fat
1.091g
Monounsaturated Fat
1.865g
Cholesterol
26mg
9%
Sodium
79mg
3%
Total Carbohydrate
2.47g
1%
Dietary Fiber
0.1g
0%
Sugars
-
Protein
6.17g
Vitamin D
-
Calcium
5mg
0%
Iron
0.4mg
2%
Potassium
54mg
1%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (13%)
Fat (54%)
Protein (33%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
77
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Fat
4.58g
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Carbs
2.47g
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Protein
6.17g
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| There are 77 calories in 1 ounce of Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked). |
| Calorie breakdown: 54% fat, 13% carbs, 33% protein. |
Other Common Serving Sizes:
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See Also:
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