Food database and calorie counter Source: USDA

Chicken Drumstick Meat and Skin (Broilers or Fryers)

Nutrition Facts
Serving Size 1 drumstick, bone removed
Amount Per Serving
Calories
118
 
% Daily Values*
Total Fat
6.34g
10%
Saturated Fat
1.745g
9%
Trans Fat
-
Polyunsaturated Fat
1.416g
Monounsaturated Fat
2.46g
Cholesterol
59mg
20%
Sodium
61mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14.07g
Vitamin D
-
Calcium
8mg
1%
Iron
0.75mg
4%
Potassium
150mg
4%
Vitamin A
69IU
1%
Vitamin C
2.0mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(118 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (50%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
118
Fat
6.34g
Carbs
0g
Protein
14.07g
There are 118 calories in 1 drumstick, bone removed of Chicken Drumstick Meat and Skin (Broilers or Fryers).
Calorie breakdown: 50% fat, 0% carbs, 50% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 46
1 unit (yield from 1 lb ready-to-cook chicken) 71
1 drumstick, bone removed 118
100 g 161
1 lb 730

Related Types of Chicken Drumsticks:

Roasted Broiled or Baked Chicken Drumstick
Chicken Drumstick
Chicken Drumstick Meat (Broilers or Fryers)
Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating
  view more chicken drumsticks nutritional info

Related Types of Chicken:

Chicken Breast
Chicken
Chicken Thigh
Chicken (Skin Not Eaten)
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
  view more results
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