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Tyson Foods

Reduced Fat Ground Pork

Nutrition Facts
Serving Size 4 oz (112 g)
Amount Per Serving
Calories
240
 
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
75mg
25%
Sodium
55mg
2%
Total Carbohydrate
0.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
21.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
390mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 01 Apr 24 07:39 PM
12%
of RDI*
(240 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (65%)
 
Protein (35%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
240
Fat
17g
Carbs
0g
Protein
21g
There are 240 calories in 4 oz (112 g) of Tyson Foods Reduced Fat Ground Pork.
Calorie breakdown: 65% fat, 0% carbs, 35% protein.

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Other Types of Ground Pork:

Ground Pork (Frozen, Cooked)
Ground Pork (Cooked)
Ground Pork
Breaded Ground Pork or Patty
Ham Patties (Cured)
Fried Breaded or Floured Pork Steak or Cutlet
  view more ground pork nutritional info

Other Types of Pork:

Pork Chop
Pork Spareribs
Pork Roast
Pork Loin (Tenderloin)
Pork
  view more pork nutritional info
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