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131 to 140 of 1000 for Turkey Dark Meat (Young Hen, Cooked, Roasted)
Buffalo Meat (Cooked, Roasted)
Per 100 g - Calories: 131kcal | Fat: 1.8g | Carbs: 0.0g | Protein: 26.83g
Other sizes:
1 piece of cooked - 445kcal
, 3 oz - 111kcal
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Nutrition Facts - Similar
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Goat Meat (Cooked, Roasted)
Per 3 oz - Calories: 122kcal | Fat: 2.58g | Carbs: 0.00g | Protein: 23.04g
Other sizes:
1 lb - 649kcal
, 100 g - 143kcal
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Nutrition Facts - Similar
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Muskrat Meat (Cooked, Roasted)
Per 100 g - Calories: 234kcal | Fat: 11.74g | Carbs: 0.0g | Protein: 30.09g
Other sizes:
1 piece of cooked - 732kcal
, 3 oz - 199kcal
, 1 lb - 1061kcal
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Nutrition Facts - Similar
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Squirrel Meat (Cooked, Roasted)
Per 100 g - Calories: 173kcal | Fat: 4.69g | Carbs: 0.0g | Protein: 30.77g
Other sizes:
1 piece of cooked - 541kcal
, 3 oz - 147kcal
, 1 lb - 785kcal
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Nutrition Facts - Similar
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Meat Spread or Potted Meat
Per 1 tbsp - Calories: 47kcal | Fat: 4.26g | Carbs: 0.30g | Protein: 1.76g
Other sizes:
1 cup - 752kcal
, 1 can - 521kcal
, 1 serving - 47kcal
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Nutrition Facts - Similar
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Oriental Style Dark Green Leafy Vegetable Soup with Meat
Per 1 cup - Calories: 52kcal | Fat: 1.73g | Carbs: 1.64g | Protein: 7.36g
Other sizes:
1 serving - 52kcal
, 100 g - 23kcal
, 1 oz - 7kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 oz - Calories: 43kcal | Fat: 0.91g | Carbs: 0.00g | Protein: 8.24g
Other sizes:
1 unit - 150kcal
, 1/2 breast, bone removed - 526kcal
, 1 lb - 694kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 leg, bone removed - Calories: 416kcal | Fat: 13.25g | Carbs: 0.00g | Protein: 69.80g
Other sizes:
1 unit - 119kcal
, 1 oz - 48kcal
, 100 g - 170kcal
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Nutrition Facts - Similar
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Baked or Fried Breaded Light Turkey Meat (Skin Not Eaten)
Per 1 cup of diced - Calories: 230kcal | Fat: 5.76g | Carbs: 2.52g | Protein: 39.30g
Other sizes:
1 thin slice - 24kcal
, 1 medium slice - 48kcal
, 1 thick slice - 71kcal
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Nutrition Facts - Similar
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Cornish Game Hen (Skin Not Eaten)
Per 1 hen - Calories: 331kcal | Fat: 9.59g | Carbs: 0g | Protein: 57.77g
Other sizes:
1 oz, with bone of cooked - 21kcal
, 1 leg - 64kcal
, 1/2 breast (yield after cooking, bone and skin removed) - 60kcal
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Nutrition Facts - Similar
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