Signature Kitchens Wild Alaskan Cod Fillets Calories and Nutritional Information

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51 to 60 of 1000 for Signature Kitchens Wild Alaskan Cod Fillets

Wild Alaskan Beer Battered Cod (Trident Seafoods)

Per 1 piece - Calories: 160kcal | Fat: 7.00g | Carbs: 15.00g | Protein: 9.00g Nutrition Facts - Similar

Per 4 oz - Calories: 90kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 18.00g Nutrition Facts - Similar

Per 100 g - Calories: 902kcal | Fat: 100.0g | Carbs: 0.0g | Protein: 0.0g
Other sizes: 1 tbsp - 123kcal , 1 tsp serving - 41kcal , more... Nutrition Facts - Similar

Wild Duck Breast Meat

Per 1 oz - Calories: 35kcal | Fat: 1.20g | Carbs: 0.00g | Protein: 5.63g
Other sizes: 1 unit - 90kcal , 1/2 breast, bone and skin removed - 102kcal , 1 lb - 558kcal , more... Nutrition Facts - Similar

Wild Eastern Oyster

Per 6 medium - Calories: 57kcal | Fat: 2.07g | Carbs: 3.28g | Protein: 5.92g
Other sizes: 1 cup - 169kcal , 1 oz - 19kcal , 1 lb - 308kcal , more... Nutrition Facts - Similar

Atlantic Cod (Cooked, Dry Heat)

Per 1 fillet - Calories: 189kcal | Fat: 1.55g | Carbs: 0.00g | Protein: 41.09g
Other sizes: 3 oz - 89kcal , 1 lb - 476kcal , 100 g - 105kcal , more... Nutrition Facts - Similar

Wild Alaskan Sockeye Salmon Fillets (Whole Catch)

Per 4 oz - Calories: 150kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 25.00g Nutrition Facts - Similar

Wild Alaskan Sockeye Salmon Fillets (Trader Joe's)

Per 4 oz - Calories: 160kcal | Fat: 7.00g | Carbs: 0.00g | Protein: 23.00g Nutrition Facts - Similar

Wild Crayfish (Crawfish)

Per 3 oz - Calories: 65kcal | Fat: 0.81g | Carbs: 0.00g | Protein: 13.57g
Other sizes: 8 crayfish - 21kcal , 1 lb - 349kcal , 100 g - 77kcal , more... Nutrition Facts - Similar

Signature Screwdriver (Smirnoff)

Per 1 bottle - Calories: 209kcal | Fat: 0.00g | Carbs: 40.00g | Protein: 0.00g Nutrition Facts - Similar

Related searches for: **Signature Kitchens Wild Alaskan Cod Fillets**
signature kitchens fish	signature kitchens spinach	signature kitchens tuna
signature kitchens tilapia	signature kitchens	cod

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