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71 to 80 of 1998 for Pork Fried Rice
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Chicken Leg Meat (Broilers or Fryers, Fried, Cooked)
Chunky Style Stew Type Pork and Rice Soup
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Gumbo with Rice (New Orleans Type with Shellfish, Pork or Poultry, Tomatoes, Okra, Rice)
Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Fried, Breaded or Floured Pork (Lean and Fat Eaten)
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried, Breaded or Floured Pork (Lean Only Eaten)
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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