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21 to 30 of 1000 for Chicken Giblets Broilers or Fryers Chicken
Chicken Meat (Broilers or Fryers, Stewed)
Per 1 cup of chopped or diced - Calories: 248kcal | Fat: 9.39g | Carbs: 0.00g | Protein: 38.21g
Other sizes:
1 tbsp - 15kcal
, 1 unit - 278kcal
, 1 oz - 50kcal
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Nutrition Facts - Similar
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Chicken Light Meat (Broilers or Fryers)
Per 100 g - Calories: 114kcal | Fat: 1.65g | Carbs: 0.0g | Protein: 23.2g
Other sizes:
1 unit - 100kcal
, 1/2 chicken, bone and skin removed - 168kcal
, 1 oz - 32kcal
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Nutrition Facts - Similar
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Chicken Giblets (Roasting)
Per 1 unit - Calories: 32kcal | Fat: 1.26g | Carbs: 0.28g | Protein: 4.54g
Other sizes:
1 giblet - 144kcal
, 1 oz - 36kcal
, 1 lb - 576kcal
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Nutrition Facts - Similar
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Chicken Giblets (Capons)
Per 100 g - Calories: 130kcal | Fat: 5.18g | Carbs: 1.42g | Protein: 18.28g
Other sizes:
1 giblet - 150kcal
, 1 unit - 23kcal
, 1 oz - 37kcal
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Nutrition Facts - Similar
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Chicken Giblets (Stewing)
Per 100 g - Calories: 168kcal | Fat: 9.21g | Carbs: 2.13g | Protein: 17.89g
Other sizes:
1 unit - 47kcal
, 1 giblet - 136kcal
, 1 oz - 48kcal
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Chicken Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 160kcal | Fat: 14.54g | Carbs: 0.00g | Protein: 6.70g
Other sizes:
1/2 chicken, skin only - 261kcal
, 1 oz - 103kcal
, 1 lb - 1647kcal
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Chicken Breast Meat (Broilers or Fryers)
Per 100 g - Calories: 110kcal | Fat: 1.24g | Carbs: 0.0g | Protein: 23.09g
Other sizes:
1/2 breast, bone and skin removed - 130kcal
, 1 oz - 31kcal
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Chicken Thigh Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.91g | Carbs: 0.0g | Protein: 19.65g
Other sizes:
1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken) - 49kcal
, 1 thigh, bone and skin removed - 82kcal
, 1 oz - 34kcal
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Chicken Wing Meat (Broilers or Fryers)
Per 1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Protein: 3.73g
Other sizes:
1 wing, bone and skin removed - 37kcal
, 1 oz - 36kcal
, 1 lb - 572kcal
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Nutrition Facts - Similar
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Chicken Giblets (Roasting, Simmered, Cooked)
Per 1 cup of chopped or diced - Calories: 239kcal | Fat: 7.57g | Carbs: 1.25g | Protein: 38.82g
Other sizes:
1 unit - 25kcal
, 1 oz - 47kcal
, 1 lb - 748kcal
, more...
Nutrition Facts - Similar
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