Chicken Dark Meat (Stewing, Stewed, Cooked) Calories and Nutritional Information

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61 to 70 of 1000 for Chicken Dark Meat (Stewing, Stewed, Cooked)

Chicken Meat (Broilers or Fryers, Stewed)

Per 1 cup of chopped or diced - Calories: 248kcal | Fat: 9.39g | Carbs: 0.00g | Protein: 38.21g
Other sizes: 1 tbsp - 15kcal , 1 unit - 278kcal , 1 oz - 50kcal , more... Nutrition Facts - Similar

Stewed Tomatoes (Canned)

Per 1 cup - Calories: 66kcal | Fat: 0.48g | Carbs: 15.78g | Protein: 2.32g
Other sizes: 1 serving - 33kcal , 100 g - 26kcal , 1 oz - 7kcal , more... Nutrition Facts - Similar

Stewed Tomatoes (from Fresh)

Per 1 cup - Calories: 161kcal | Fat: 5.71g | Carbs: 24.74g | Protein: 4.44g
Other sizes: 1 tomato - 72kcal , 1 serving - 81kcal , 100 g - 63kcal , more... Nutrition Facts - Similar

Stewed Venison/Deer

Per 1 oz of boneless, cooked - Calories: 54kcal | Fat: 1.11g | Carbs: 0g | Protein: 10.23g
Other sizes: 1 cup of diced - 266kcal , 100 g - 190kcal , more... Nutrition Facts - Similar

Smoked Light or Dark Turkey Meat (Skin Eaten)

Per 1 oz of boneless - Calories: 59kcal | Fat: 2.75g | Carbs: 0.00g | Protein: 7.97g
Other sizes: 1 thin slice - 29kcal , 1 medium slice - 58kcal , 1 cup of diced - 281kcal , more... Nutrition Facts - Similar

Meat Spread or Potted Meat

Per 1 tbsp - Calories: 47kcal | Fat: 4.26g | Carbs: 0.30g | Protein: 1.76g
Other sizes: 1 cup - 752kcal , 1 can - 521kcal , 1 serving - 47kcal , more... Nutrition Facts - Similar

Oriental Style Dark Green Leafy Vegetable Soup with Meat

Per 1 cup - Calories: 52kcal | Fat: 1.73g | Carbs: 1.64g | Protein: 7.36g
Other sizes: 1 serving - 52kcal , 100 g - 23kcal , 1 oz - 7kcal , more... Nutrition Facts - Similar

Fried Battered Light or Dark Turkey Meat (Skin Not Eaten)

Per 1 thin slice - Calories: 25kcal | Fat: 0.87g | Carbs: 0.20g | Protein: 3.95g
Other sizes: 1 medium slice - 51kcal , 1 cubic inch of boneless, skin removed - 31kcal , 1 oz of boneless (yield after skin removed) - 47kcal , more... Nutrition Facts - Similar

Smoked Light or Dark Turkey Meat (Skin Not Eaten)

Per 1 thin slice - Calories: 24kcal | Fat: 0.70g | Carbs: 0.00g | Protein: 4.10g
Other sizes: 1 medium slice - 48kcal , 1 cubic inch of boneless, skin removed - 29kcal , 1 thick slice - 71kcal , more... Nutrition Facts - Similar

Puerto Rican Style Stewed Variety Meats (Gandinga)

Per 1 cup - Calories: 165kcal | Fat: 4.90g | Carbs: 6.93g | Protein: 23.03g
Other sizes: 1 serving - 165kcal , 100 g - 100kcal , 1 oz - 28kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Dark Meat (Stewing, Stewed, Cooked)**
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