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61 to 70 of 2000 for Broiled or Baked Beef Steak
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Steak Tartare (Raw Ground Beef and Egg)
Beef Steak (Lean and Fat Eaten)
Beef Steak (Lean Only Eaten)
Baked or Broiled Salmon (No Salt Added)
Roasted Broiled or Baked Chicken (Skin Eaten)
Roasted Broiled or Baked Chicken Leg
Baked Banana
Baked Oatmeal
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