Food Search
91 to 100 of 2002 for Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Turkey Wing Meat and Skin (Cooked, Roasted)
Per 1 unit - Calories: 55kcal | Fat: 2.98g | Carbs: 0.00g | Protein: 6.57g
Other sizes:
1 wing, bone removed - 426kcal
, 1 oz - 65kcal
, 100 g - 229kcal
, more...
Nutrition Facts - Similar
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Roasted Turkey Drumstick (Skin Eaten)
Per 1 small - Calories: 255kcal | Fat: 12.08g | Carbs: 0g | Protein: 34.27g
Other sizes:
1 medium - 420kcal
, 1 oz, with bone of (yield after bone removed) - 43kcal
, 1 large - 583kcal
, more...
Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 429kcal | Fat: 14.16g | Carbs: 0.10g | Protein: 70.48g
Other sizes:
1 turkey - 3030kcal
, 1 oz - 48kcal
, 1 lb - 776kcal
, more...
Nutrition Facts - Similar
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Cooked Young Green Onion (Fat Added in Cooking)
Per 1 cup - Calories: 146kcal | Fat: 8.74g | Carbs: 16.69g | Protein: 4.12g
Other sizes:
1 small - 3kcal
, 1 serving - 19kcal
, 1 medium - 10kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 394kcal | Fat: 13.10g | Carbs: 0.00g | Protein: 64.72g
Other sizes:
1/2 turkey, bone removed - 1390kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Leg
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes:
1 medium - 262kcal
, 1 large - 343kcal
, 1 oz of boneless - 65kcal
, more...
Nutrition Facts - Similar
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Turkey Back Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 340kcal | Fat: 20.13g | Carbs: 0.00g | Protein: 37.23g
Other sizes:
1/2 back, bone removed - 637kcal
, 1 unit - 83kcal
, 1 oz - 69kcal
, more...
Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Cooked, Roasted)
Per 1 oz - Calories: 54kcal | Fat: 2.10g | Carbs: 0.00g | Protein: 8.14g
Other sizes:
1 lb - 857kcal
, 100 g - 189kcal
, more...
Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Cooked, Roasted)
Per 100 g - Calories: 205kcal | Fat: 9.45g | Carbs: 0.07g | Protein: 27.98g
Other sizes:
1 unit - 533kcal
, 1 turkey - 8247kcal
, 1 oz - 58kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Protein: 39.34g
Other sizes:
1 unit - 499kcal
, 1/2 turkey, bone removed - 3863kcal
, 1 oz - 59kcal
, more...
Nutrition Facts - Similar
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