Food Search
51 to 60 of 896 for Rye
Chicken Dark Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 54kcal | Fat: 2.55g | Carbs: 0.00g | Protein: 7.36g
Other sizes:
1 cup of chopped or diced - 269kcal
, 1 unit - 165kcal
, 1/2 chicken, bone and skin removed - 275kcal
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Nutrition Facts - Similar
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Chicken Fat (Broilers or Fryers)
Per 1 tbsp - Calories: 81kcal | Fat: 8.70g | Carbs: 0.00g | Protein: 0.48g
Other sizes:
1 unit - 201kcal
, 1/2 chicken, separable fat - 327kcal
, 1 oz - 178kcal
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Nutrition Facts - Similar
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Rye Bread (Storye)
Per 1 slice - Calories: 130kcal | Fat: 1.00g | Carbs: 28.00g | Protein: 3.00g
Nutrition Facts - Similar
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Rye Bread (Natural Ovens Bakery)
Per 1 slice - Calories: 60kcal | Fat: 0.50g | Carbs: 12.00g | Protein: 2.00g
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers)
Per 1 unit - Calories: 188kcal | Fat: 16.96g | Carbs: 0.00g | Protein: 8.29g
Other sizes:
1/2 back, bone removed - 316kcal
, 1 oz - 90kcal
, 1 lb - 1447kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 238kcal | Fat: 15.78g | Carbs: 7.38g | Protein: 15.82g
Other sizes:
1/2 back, bone removed - 397kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 146kcal | Fat: 9.13g | Carbs: 2.86g | Protein: 12.23g
Other sizes:
1/2 back, bone removed - 238kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1/2 back, bone removed - Calories: 159kcal | Fat: 11.11g | Carbs: 0.00g | Protein: 13.75g
Other sizes:
1 unit - 96kcal
, 1 oz - 85kcal
, 1 lb - 1361kcal
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Nutrition Facts - Similar
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Toasted Rye Bread
Per 1 regular slice - Calories: 68kcal | Fat: 0.86g | Carbs: 12.74g | Protein: 2.26g
Other sizes:
1 thin slice - 51kcal
, 1 serving - 68kcal
, 1 large slice - 82kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 413kcal | Fat: 29.02g | Carbs: 0.00g | Protein: 35.49g
Other sizes:
1 unit - 93kcal
, 1 oz - 73kcal
, 1 lb - 1170kcal
, more...
Nutrition Facts - Similar
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