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41 to 50 of 1000 for Australian Lamb Shoulder Arm and Blade (Trimmed to 1/8" Fat)
Lamb Shoulder Chop (Lean Only Eaten)
Per 1 small - Calories: 145kcal | Fat: 7.69g | Carbs: 0g | Protein: 17.81g
Other sizes:
1 medium - 184kcal
, 1 oz, with bone of cooked - 32kcal
, 1 large - 210kcal
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Nutrition Facts - Similar
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Pork Shoulder (Arm Picnic)
Per 100 g - Calories: 253kcal | Fat: 20.19g | Carbs: 0.0g | Protein: 16.69g
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Nutrition Facts - Similar
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Lamb Shoulder Arm (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 100 g - Calories: 200kcal | Fat: 9.02g | Carbs: 0.0g | Protein: 27.71g
Other sizes:
3 oz - 170kcal
, 1 chop, excluding refuse - 148kcal
, 1 lb - 907kcal
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Nutrition Facts - Similar
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Lamb Shoulder Arm (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 286kcal | Fat: 19.25g | Carbs: 0.00g | Protein: 26.44g
Other sizes:
1 steak, excluding refuse - 152kcal
, 1 lb - 1529kcal
, 100 g - 337kcal
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Nutrition Facts - Similar
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Australian Lamb Fat
Per 1 oz - Calories: 184kcal | Fat: 19.52g | Carbs: 0.00g | Protein: 1.78g
Other sizes:
1 lb - 2939kcal
, 100 g - 648kcal
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Nutrition Facts - Similar
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Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 178kcal | Fat: 8.92g | Carbs: 0.00g | Protein: 23.05g
Other sizes:
1 piece - 424kcal
, 1 lb - 953kcal
, 100 g - 210kcal
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Nutrition Facts - Similar
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Lamb Shoulder Blade (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 288kcal | Fat: 20.30g | Carbs: 0.00g | Protein: 24.58g
Other sizes:
1 piece - 702kcal
, 1 lb - 1538kcal
, 100 g - 339kcal
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Nutrition Facts - Similar
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Veal Shoulder Whole (Arm and Blade, Cooked, Roasted)
Per 3 oz - Calories: 156kcal | Fat: 7.16g | Carbs: 0.00g | Protein: 21.52g
Other sizes:
1 piece - 475kcal
, 1 lb - 835kcal
, 100 g - 184kcal
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Nutrition Facts - Similar
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Veal Shoulder Whole (Arm and Blade, Lean Only)
Per 1 oz - Calories: 32kcal | Fat: 0.85g | Carbs: 0.00g | Protein: 5.61g
Other sizes:
1 lb - 508kcal
, 100 g - 112kcal
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Nutrition Facts - Similar
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Lamb Shoulder Blade (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 245kcal | Fat: 14.14g | Carbs: 0.00g | Protein: 27.50g
Other sizes:
1 piece - 484kcal
, 1 lb - 1306kcal
, 100 g - 288kcal
, more...
Nutrition Facts - Similar
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