Beef Tenderloin (Trimmed to 1%2F4%22 Fat%2C Prime Grade%2C Cooked%2C Broiled) Calories and Nutritional Information

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181 to 190 of 1000 for Beef Tenderloin (Trimmed to 1%2F4%22 Fat%2C Prime Grade%2C Cooked%2C Broiled)

Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade)

Per 1 oz - Calories: 63kcal | Fat: 4.20g | Carbs: 0.00g | Protein: 5.87g
Other sizes: 1 lb - 1007kcal , 100 g - 222kcal , more... Nutrition Facts - Similar

Beef Inside Skirt Steak (Trimmed to 1/4" Fat)

Per 1 oz - Calories: 58kcal | Fat: 3.73g | Carbs: 0.00g | Protein: 5.69g
Other sizes: 1 lb - 925kcal , 100 g - 204kcal , more... Nutrition Facts - Similar

Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat)

Per 1 oz - Calories: 36kcal | Fat: 1.22g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 581kcal , 100 g - 128kcal , more... Nutrition Facts - Similar

Lactose Reduced 1% Fat Milk

Per 1 cup - Calories: 103kcal | Fat: 2.39g | Carbs: 12.28g | Protein: 8.29g
Other sizes: 1 fl oz - 13kcal , 100 g - 42kcal , 100 ml - 44kcal , more... Nutrition Facts - Similar

Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)

Per 1 oz - Calories: 79kcal | Fat: 6.29g | Carbs: 0.00g | Protein: 5.09g
Other sizes: 1 lb - 1256kcal , 100 g - 277kcal , more... Nutrition Facts - Similar

Fried, Battered Tenderloin Pork

Per 1 oz of boneless (yield after cooking) - Calories: 52kcal | Fat: 2.09g | Carbs: 1.73g | Protein: 6.12g
Other sizes: 1 oz of boneless - 59kcal , 1 cup of diced - 277kcal , 1 serving - 176kcal , more... Nutrition Facts - Similar

Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)

Per 3 oz - Calories: 232kcal | Fat: 15.11g | Carbs: 0.00g | Protein: 22.47g
Other sizes: 1 steak - 382kcal , 1 lb - 1238kcal , 100 g - 273kcal , more... Nutrition Facts - Similar

Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Select Grade)

Per 1 oz - Calories: 42kcal | Fat: 1.68g | Carbs: 0.00g | Protein: 6.25g , more... Nutrition Facts - Similar

Beef (Lean and Fat Eaten)

Per 1 oz of boneless, cooked - Calories: 82kcal | Fat: 5.54g | Carbs: 0g | Protein: 7.46g
Other sizes: 1 oz of boneless - 63kcal , 1 cup of cooked, diced - 386kcal , 1 cubic inch of boneless cooked - 49kcal , more... Nutrition Facts - Similar

Beef Top Round (Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)

Per 3 oz - Calories: 191kcal | Fat: 8.58g | Carbs: 0.00g | Protein: 26.58g
Other sizes: 1 piece - 747kcal , 1 lb - 1021kcal , 100 g - 225kcal , more... Nutrition Facts - Similar

Related searches for: **Beef Tenderloin (Trimmed to 1%2F4%22 Fat%2C Prime Grade%2C Cooked%2C Broiled)**
hamburgers	steak	lamb
bison		beef

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