Food Search
171 to 180 of 2005 for Stewed Chicken
Salsa Chicken
Per 1 cup - Calories: 431kcal | Fat: 23.71g | Carbs: 9.98g | Protein: 42.69g
Other sizes:
1 serving - 324kcal
, 100 g - 177kcal
, 1 oz - 50kcal
, more...
Nutrition Facts - Similar
|
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 166kcal | Fat: 14.05g | Carbs: 3.08g | Protein: 6.30g
Other sizes:
1/2 chicken, skin only - 281kcal
, 1 oz - 142kcal
, 1 lb - 2277kcal
, more...
Nutrition Facts - Similar
|
Fajita Chicken
Per 1 cup - Calories: 351kcal | Fat: 15.76g | Carbs: 7.02g | Protein: 43.84g
Other sizes:
1 serving - 351kcal
, 100 g - 146kcal
, 1 oz - 41kcal
, more...
Nutrition Facts - Similar
|
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
Per 1 thin slice - Calories: 24kcal | Fat: 0.91g | Carbs: 0g | Protein: 3.77g
Other sizes:
1 medium slice - 49kcal
, 1 cubic inch of boneless, skin removed - 30kcal
, 1 thick slice - 73kcal
, more...
Nutrition Facts - Similar
|
Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 454kcal | Fat: 40.68g | Carbs: 0.0g | Protein: 20.36g
Other sizes:
1 unit - 154kcal
, 1/2 chicken, skin only - 254kcal
, 1 oz - 129kcal
, more...
Nutrition Facts - Similar
|
Puerto Rican Style Stewed Tripe with Potatoes (Mondongo)
Per 1 cup - Calories: 300kcal | Fat: 11.26g | Carbs: 26.24g | Protein: 23.77g
Other sizes:
1 serving - 300kcal
, 100 g - 107kcal
, 1 oz - 30kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 307kcal | Fat: 12.77g | Carbs: 2.37g | Protein: 42.80g
Other sizes:
1 unit - 339kcal
, 1 oz - 62kcal
, 100 g - 219kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Protein: 22.54g
Other sizes:
1 unit - 809kcal
, 1/2 chicken, bone removed - 1347kcal
, 1 oz - 82kcal
, more...
Nutrition Facts - Similar
|
Chicken Stroganoff
Per 100 g - Calories: 152kcal | Fat: 8.73g | Carbs: 5.48g | Protein: 12.60g
Other sizes:
1 cup - 389kcal
, 1 serving - 295kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
1/2 chicken, bone removed - 845kcal
, 1 oz - 76kcal
, 1 lb - 1220kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|