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161 to 170 of 2009 for Fried or Battered Breaded Floured Shrimp
Chicken Light Meat (Broilers or Fryers, Fried, Cooked)
Fried Battered Beef Steak (Lean Only Eaten)
Chicken Dark Meat (Broilers or Fryers, Fried, Cooked)
Fried Battered Pork Chop (Lean Only Eaten)
Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Fried Battered Light or Dark Turkey Meat
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
Broiled or Baked Breaded or Floured Pork Chop
French Fried Potatoes (Fried, Cottage Cut, Salt Added, Frozen)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet
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