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121 to 130 of 1999 for Chicken Paprikash
Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 58kcal | Fat: 2.76g | Carbs: 0.00g | Protein: 7.76g
Other sizes:
1 cup of chopped or diced - 287kcal
, 1 unit - 166kcal
, 1/2 chicken, bone and skin removed - 279kcal
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Nutrition Facts - Similar
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Chicken or Turkey Cacciatore
Per 1 cup - Calories: 466kcal | Fat: 25.64g | Carbs: 12.98g | Protein: 41.77g
Other sizes:
1/2 chicken breast with sauce - 244kcal
, 1 chicken thigh with sauce - 147kcal
, 1 serving - 350kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 238kcal | Fat: 15.78g | Carbs: 7.38g | Protein: 15.82g
Other sizes:
1/2 back, bone removed - 397kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
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Nutrition Facts - Similar
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Chicken or Turkey Hash
Per 1 cup - Calories: 211kcal | Fat: 8.40g | Carbs: 15.49g | Protein: 18.15g
Other sizes:
100 g - 111kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 146kcal | Fat: 9.13g | Carbs: 2.86g | Protein: 12.23g
Other sizes:
1/2 back, bone removed - 238kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
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Nutrition Facts - Similar
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Chicken or Turkey Tetrazzini
Per 1 cup - Calories: 369kcal | Fat: 18.25g | Carbs: 29.42g | Protein: 19.48g
Other sizes:
1 serving - 369kcal
, 100 g - 150kcal
, 1 oz - 43kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1/2 back, bone removed - Calories: 159kcal | Fat: 11.11g | Carbs: 0.00g | Protein: 13.75g
Other sizes:
1 unit - 96kcal
, 1 oz - 85kcal
, 1 lb - 1361kcal
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Nutrition Facts - Similar
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Chicken Alfredo
Per 1 cup - Calories: 650kcal | Fat: 29.75g | Carbs: 55.79g | Protein: 37.99g
Other sizes:
1 serving - 650kcal
, 100 g - 255kcal
, 1 oz - 72kcal
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Nutrition Facts - Similar
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Chicken or Turkey Creole
Per 1 cup - Calories: 189kcal | Fat: 4.06g | Carbs: 8.59g | Protein: 29.27g
Other sizes:
1 serving - 142kcal
, 100 g - 77kcal
, 1 oz - 22kcal
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Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Per 1 unit - Calories: 101kcal | Fat: 5.36g | Carbs: 1.99g | Protein: 10.50g
Other sizes:
1/2 back, bone and skin removed - 167kcal
, 1 oz - 82kcal
, 1 lb - 1306kcal
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Nutrition Facts - Similar
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