Food Search
11 to 20 of 2000 for Chicken Biryani
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 259kcal | Fat: 15.36g | Carbs: 8.28g | Protein: 20.68g
Other sizes:
1 leg, bone removed - 431kcal
, 1 oz - 77kcal
, 1 lb - 1238kcal
, more...
Nutrition Facts - Similar
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Sesame Chicken
Per 1 cup - Calories: 370kcal | Fat: 12.20g | Carbs: 34.47g | Protein: 28.13g
Other sizes:
1 serving - 370kcal
, 100 g - 148kcal
, 1 oz - 42kcal
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Nutrition Facts - Similar
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Chicken Biryani (Ethnic Gourmet)
Per 1 container - Calories: 390kcal | Fat: 12.00g | Carbs: 54.00g | Protein: 16.00g
Nutrition Facts - Similar
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Chicken Rendang
Per 1 cup - Calories: 539kcal | Fat: 35.43g | Carbs: 9.97g | Protein: 45.37g
Other sizes:
1 serving - 539kcal
, 100 g - 225kcal
, 1 oz - 64kcal
, more...
Nutrition Facts - Similar
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Chicken Cornbread
Per 1 piece - Calories: 115kcal | Fat: 5.53g | Carbs: 6.12g | Protein: 9.65g
Other sizes:
1 cup - 158kcal
, 1 serving - 115kcal
, 100 g - 172kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 170kcal | Fat: 9.67g | Carbs: 1.68g | Protein: 17.98g
Other sizes:
1 leg, bone removed - 284kcal
, 1 oz - 72kcal
, 100 g - 254kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 chicken - 2358kcal
, 1 unit - 517kcal
, 1 lb - 998kcal
, more...
Nutrition Facts - Similar
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Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 wing, bone and skin removed - Calories: 42kcal | Fat: 1.83g | Carbs: 0.00g | Protein: 6.03g
Other sizes:
1 unit - 25kcal
, 1 oz - 60kcal
, 1 lb - 957kcal
, more...
Nutrition Facts - Similar
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Chicken Meat (Roasting)
Per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Protein: 20.33g
Other sizes:
1 unit - 232kcal
, 1/2 chicken, bone and skin removed - 529kcal
, 1 oz - 31kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Protein: 29.59g
Other sizes:
1 cup of chopped or diced - 325kcal
, 1 oz - 66kcal
, 100 g - 232kcal
, more...
Nutrition Facts - Similar
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