Food database and calorie counter Source: Generic

Chicken Rendang

Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 319
Calories 539
% Daily Values*
Total Fat 35.43g 55%
  Saturated Fat 14.799g 74%
  Polyunsaturated Fat 6.07g  
  Monounsaturated Fat 11.298g  
Cholesterol 138mg 46%
Sodium 488mg 20%
Potassium 626mg  
Total Carbohydrate 9.97g 3%
  Dietary Fiber 3.4g 14%
  Sugars 2.91g  
Protein 45.37g  
Vitamin A 8% Vitamin C 28%
Calcium 6% Iron 25%
Last updated: 25 Aug 15 08:48 PM
of RDI*
(539 calories)
27% of RDI
Calorie Breakdown:
Carbohydrate (7%)
Fat (59%)
Protein (34%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 539 calories in 1 cup of Chicken Rendang.
Calorie breakdown: 59% fat, 7% carbs, 34% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 64
100 g 225
1 cup 539

Related Types of Chicken:

Chicken Thigh
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Breast
  view more chicken nutritional info

See Also:

Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Beef Rendang
Stewed Chicken
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
  view more results

Contains these Ingredients:

156 g Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
1 g Limes
2 g Garlic
1 g Ginger
20 g Onions
9 g Red Hot Chili Peppers
2 g Lemon Grass (Citronella)
6 g Soy Sauce (Tamari)
5 g Dried Coconut
27 g Coconut Milk or Cream (Liquid with Water)
4 g Canola Vegetable Oil
4 g Curry Powder
1 g Turmeric (Ground)
2 g Water
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