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on The Border

Sautéed Vegetables

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
100
 
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
220mg
10%
Total Carbohydrate
9.00g
3%
Dietary Fiber
2.0g
7%
Sugars
5.00g
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 28 Aug 24 09:16 PM
5%
of RDI*
(100 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (59%)
 
Protein (7%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
100
Fat
7g
Carbs
9g
Protein
2g
There are 100 calories in 1 serving of on The Border Sautéed Vegetables.
Calorie breakdown: 59% fat, 34% carbs, 7% protein.

Related Vegetables from on The Border:

Portobello & Vegetables

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Avocado Slices - 3 Pieces
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Dr Pepper
  view all on the border products

Other Types of Vegetables:

Mushrooms
Lettuce
Red Tomatoes
Onions
Carrots
Spinach
  view more vegetables nutritional info
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