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on The Border

Fajita Wrap Platter - Steak

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
7650
 
% Daily Values*
Total Fat
536.00g
687%
Saturated Fat
155.000g
775%
Trans Fat
2.000g
Cholesterol
945mg
315%
Sodium
13940mg
606%
Total Carbohydrate
428.00g
156%
Dietary Fiber
25.0g
89%
Sugars
36.00g
Protein
276.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 28 Aug 24 11:19 PM
382%
of RDI*
(7650 calories)
382% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (63%)
 
Protein (14%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
7650
Fat
536g
Carbs
428g
Protein
276g
There are 7650 calories in 1 serving of on The Border Fajita Wrap Platter - Steak.
Calorie breakdown: 63% fat, 22% carbs, 14% protein.

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Related Wraps from on The Border:

Classic Chimichanga without Sauce - Shredded Chicken Tinga
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Other Types of Fajitas:

Fajita Style Chicken Sandwich with Cheese, Lettuce and Tomato on Pita Bread
Fajita-Style Beef Sandwich with Cheese, Lettuce and Tomato on Pita Bread
Fajita with Chicken and Vegetables
Fajita with Beef and Vegetables
Tyson Foods Fajita Chicken Strips
Chicken Fajitas (Diet Frozen Meal)
  view more fajitas nutritional info

Other Types of Wraps:

Meat, Poultry or Fish, Vegetables Sandwich Wrap
Meat, Poultry or Fish, Vegetables and Cheese Sandwich Wrap
Whole Wheat Tortilla
Corn Tortilla
Wrap Sandwich Filled with Vegetables
Flour Tortilla
  view more wraps nutritional info
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