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1 oz boneless, cooked

Turkey Thigh (Skin Eaten)

Nutrition Facts
Serving Size 1 oz of boneless, cooked
Amount Per Serving
Calories
58
 
% Daily Values*
Total Fat
2.76g
4%
Saturated Fat
0.86g
4%
Trans Fat
-
Polyunsaturated Fat
0.765g
Monounsaturated Fat
0.807g
Cholesterol
24mg
8%
Sodium
113mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.84g
Vitamin D
-
Calcium
9mg
1%
Iron
0.65mg
4%
Potassium
79mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(58 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (44%)
 
Protein (56%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
58
Fat
2.76g
Carbs
0g
Protein
7.84g
There are 58 calories in 1 ounce of boneless, cooked Turkey Thigh (Skin Eaten).
Calorie breakdown: 44% fat, 0% carbs, 56% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone cooked (yield after bone removed) 51
1 oz boneless, cooked 58
100 g 206
1 small (from hen, approx 11 to 13 lb bird) (yield after cooking, bone removed) 459
1 medium (approx 14 to 18 lb bird) (yield after cooking, bone removed) 612
1 large (from tom, approx 19 to 21 lb bird) (yield after cooking, bone removed) 762

Related Types of Turkey:

Ground Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat and Skin
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
Turkey
  view more turkey nutritional info

See Also:

Turkey Thigh (Skin Not Eaten)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Turkey Wing (Skin Eaten)
Chicken Thigh (Skin Not Eaten)
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
  view more results
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