| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
86
% Daily Values*
Total Fat
1.54g
2%
Saturated Fat
0.598g
3%
Trans Fat
-
Polyunsaturated Fat
0.255g
Monounsaturated Fat
0.534g
Cholesterol
2mg
1%
Sodium
617mg
27%
Total Carbohydrate
12.32g
4%
Dietary Fiber
1.2g
4%
Sugars
3.23g
Protein
5g
Vitamin D
-
Calcium
51mg
4%
Iron
0.76mg
4%
Potassium
270mg
6%
Vitamin A
296mcg
33%
Vitamin C
1.5mg
2%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (59%)
Fat (17%)
Protein (24%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
86
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Fat
1.54g
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Carbs
12.32g
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Protein
5g
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| There are 86 calories in 1 cup of Cream of Carrot with Rice Soup (Prepared with Milk). |
| Calorie breakdown: 17% fat, 59% carbs, 24% protein. |
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