Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
389
% Daily Values*
Total Fat
18.98g
24%
Saturated Fat
2.882g
14%
Trans Fat
-
Polyunsaturated Fat
3.199g
Monounsaturated Fat
11.447g
Cholesterol
34mg
11%
Sodium
340mg
15%
Total Carbohydrate
29.23g
11%
Dietary Fiber
4.5g
16%
Sugars
10.28g
Protein
28.16g
Vitamin D
1mcg
5%
Calcium
111mg
9%
Iron
3.65mg
20%
Potassium
1109mg
24%
Vitamin A
715mcg
79%
Vitamin C
191.9mg
213%
Note:
A quick, filling and healthy meal.
Last updated: 25 Mar 12 10:33 PM
19%
|
of RDI*
(389 calories)
|
|
Calorie Breakdown:
Carbohydrate (29%)
Fat (43%)
Protein (28%)
|
|
* Based on a RDI of 2000 calories
|
|
Nutrition summary:
Calories
389
|
|
Fat
18.98g
|
|
Carbs
29.23g
|
|
Protein
28.16g
|
There are 389 calories in 1 serving of Whole Sea Bass with Vegetables. |
Calorie breakdown: 43% fat, 29% carbs, 28% protein. |
Related Foods:
Ingredients in this Recipe:
1 tbsp extra virgin olive oil
|
1 serving spring onion
|
1 serving broad beans
|
3 oz boneless Sea Bass
|
2 medium mushrooms, chopped
|
2 medium whole tomato
|
1 green chilli, chopped
|
2 rings sweet red pepper
|
|
|
Food Search
|
|
|
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.