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Recipe by member: Mato

Red Beans & Rice

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
342
 
% Daily Values*
Total Fat
6.56g
8%
Saturated Fat
1.311g
7%
Trans Fat
0g
Polyunsaturated Fat
2.384g
Monounsaturated Fat
2.2g
Cholesterol
25mg
8%
Sodium
774mg
34%
Total Carbohydrate
47.8g
17%
Dietary Fiber
10g
36%
Sugars
10.22g
Protein
23.61g
Vitamin D
-
Calcium
60mg
5%
Iron
4.98mg
28%
Potassium
1021mg
22%
Vitamin A
22mcg
2%
Vitamin C
26mg
29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Traditional red beans and rice recipe with bacon but with turkey breast instead of sausage.
Last updated: 04 Dec 11 08:38 PM
17%
of RDI*
(342 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (17%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
342
Fat
6.57g
Carbs
47.8g
Protein
23.61g
There are 342 calories in 1 serving of Red Beans & Rice.
Calorie breakdown: 17% fat, 55% carbs, 27% protein.

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Ingredients in this Recipe:

1 1/2 tbsps vegetable oil
3 medium slices bacon
9 tsps sugar
1/2 tsp pepper
1/2 tsp salt
1/2 medium bell pepper
0.3 cup vinegar
1/2 tsp garlic
1/2 medium onion
1 jalapeno
2 cups red beans
10 oz turkey breast
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