LSG417's Journal, 25 May 2018

After seeing the sub salad that momma6224 made the other night, I had to make one! I still used salami, ham, provolone, black olives & lettuce, but I omitted the peppers and added tomato and cucumber. I also added a little olive oil to the dressing.

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1279 kcal

Fat: 90.96g | Prot: 76.39g | Carb: 36.24g.   Breakfast: Bacon, Coffee (Brewed From Grounds), Torani Sugar Free Caramel Syrup, Torani Sugar Free Chocolate Syrup, Silk Pure Almond Milk - Unsweetened Original, Duke's Mayonnaise, French's Classic Yellow Mustard, Kroger Large Brown Egg, Breakstone's 2% Lowfat Small Curd Cottage Cheese. Lunch: Great Value Unsalted Sweet Cream Butter Sticks, Cauliflower, Pork Chops or Roasts (Center Loin, Bone-In, Lean Only). Dinner: Bertolli Extra Virgin Olive Oil, Pompeian Red Wine Vinegar, Duke's Mayonnaise, Mario Sliced Black Olives, Cucumber (Peeled), Roma Tomatoes, Iceberg Lettuce (Includes Crisphead Types), Happy Farms Deli Sliced Provolone, Lunch Mate Hard Salami, Lunch Mate Sub Kit Ham & Turkey. Snacks/Other: Specially Selected Roasted Garlic with Tomato & Basil Cheese, M&M's Coffee Nut M&M's, Nestle Kit Kat (Fun Size). more...

2251 kcal

Activities & Exercise: Watching TV/Computer - 2 hours, Cooking - 15 minutes, Driving - 2 hours, Working - 7 hours, Showering - 15 minutes, Sleeping - 8 hours, Resting - 4 hours and 30 minutes. more...