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8 servings
Meal Type:
Main Dishes
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White Castle Hamburger Pie

A high fat and protein, low carb delectable pie suitable for a low carb lifestyle.



  1. Brown the ground beef in a saucepan. Drain off the fat and season to taste with salt and pepper.
  2. Add meat to a 9-10" pie plate and stir in half the grated cheese and top with the remaining cheese.
  3. Beat eggs, mayonnaise and cream and add a dash of pepper.
  4. Pour mixture evenly over ground meat and cheese.
  5. Bake at 350 °F (180 °C) for 30-35 minutes.
  6. Once cooked, cool and divide into 8 portions.
  7. As a variation, add 1 packet onion soup mix or onion seasoning to the ground beef during browning stage.
  8. Freezes well. Serve with a green salad or veggies of your choice.
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Very tasty. Reminds me of a Cheeseburger with Mayo. Will do this again.
I put onions fresh onions in mine I found it kind of greesy though
04 Dec 09 by member: catlady496
Mayo-- Miracle Whip is kinda weird but tastes ok. More than a dash of pepper in the topping is needed.. per the hubbby! Other htan that GREAT low carb option.
19 Jan 10 by member: theresa821
Yes, this is good for induction. To lower carbs do not use low fat cheese. To avoid greasiness, pour the cooked hamburger into a colander, drain and rinse with hot water. I also added onion and garlic powder.
26 Jan 10 by member: Quigley
i loved this recipe even my husband ate and asked me to make it again in the near future!. I added some ingredients though, green scallions with the meat, one tsp of dijon mustard with the egg and mayo. The cheese mozarella cheese i added on top as the last layer. i had an iceberg salad, cucumbers and plum tomato on the side. overall it was a success. thank you.
04 Aug 10 by member: RitaNoel
Looking at the recipe here, I must have a slightly different version. It calls for the onion soup mix, which is what made it way too salty. I will try this version next time and see if it is less salty because it was really good.
16 Sep 10 by member: Janaclare
I added a teaspoon of cumin, a teaspoon of chili powder, 1/3 cup onion and 1/3 cup green peppers. Using a Mexican cheese mix in place of the mozzarella and the cheddar. This gave me a Southwestern flair to the pie. My friend and I were tempted to eat the whole pie, but, managed to stop just short. One serving is just not enough! The changes weren't absolutely necessary, but, I love to "play" with my food. It'll be different the next time I make it, as well!
04 Dec 10 by member: Mudger
Wow...this was delish!
19 Jan 11 by member: Vonnieinthecity
I made this last night and it was great! I added an entire shredded zuchinni while I was browning the meat and everyone loved it even though they don't eat zuchinni.
24 Jan 11 by member: MrsRobinson77
Delish & easy to prepare. I put mine in a low carb wrap & added sour cream & salsa. My kids LOVED it!
25 Jan 11 by member: Tammy1625
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Nutrition summary:

There are 370 calories in 1 serving of White Castle Hamburger Pie.
Calorie break-down: 74% fat, 5% carbs, 21% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 273
Calories 370
% Daily Values*
Total Fat 30.29g 47%
  Saturated Fat 11.586g 58%
  Polyunsaturated Fat 3.406g  
  Monounsaturated Fat 11.553g  
Cholesterol 125mg 42%
Sodium 384mg 16%
Potassium 187mg  
Total Carbohydrate 4.54g 2%
  Dietary Fiber 0.2g 1%
  Sugars 1.47g  
Protein 18.95g  
Vitamin A 52% Vitamin C 0%
Calcium 217% Iron 64%
of RDI*
(370 calories)
18% of RDI
Calorie Breakdown:
Carbohydrate (5%)
Fat (74%)
Protein (21%)
* Based on a RDI of 2000 calories