Tilapia with Cherry Salsa

An amazing fish dish as seen on TV.

Ingredients

• 2 cups, without pits cherries
• 1/4 cup cilantro
• 1/4 cup sliced jalapeno
• 1/4 cup chopped red onion
• 1 lime yields lime juice
• 1/4 lb tilapia
• 1 dash salt
• 1 dash pepper
• 1 tsp olive oil

Directions

1. Chop the cherries, dice the onion and jalapeno, mince the cilantro and juice one lime.
2. Mix all ingredients and add salt and pepper to taste.
3. Brush tilapia with olive oil.
4. Salt and pepper the tilapia.
5. Grill for a few minutes on each side.
6. Top with the cherry salsa.
7. Enjoy!