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1 serving
Meal Types:
Main Dishes
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Shrimp Stuffed Mushrooms

A very quick, easy and delicious low fat recipe.



  1. Pre-heat oven to 350 °F (175 °C). Clean mushrooms and remove stem. Place on baking sheet bottom up.
  2. Shell and devein shrimp. Wash and pat dry.
  3. Chop shrimp finely, along with garlic.
  4. Sprinkle shrimp and garlic mixture with paprika.
  5. Add olive oil to a pan over medium heat.
  6. When oil is hot add shrimp and garlic mixture.
  7. Cook until shrimp is cooked thoroughly. Should only take a few minutes.
  8. Stuff mushrooms with shrimp mixture. Top with just a sprinkle of parmesan cheese and bake until cheese is melted.
320 members have added this recipe to their cookbook.

Average Member Rating

for Atkins (induction phase):

Average FatSecret member ranking


Can I Have These Foods

on Atkins (induction phase):
Food Group Avg Member Opinion 
Vegetables and Vegetable Products
Finfish and Shellfish Products
Spices and Herbs
Sauces and Gravies
food groups ordered by calorie contribution to recipe.

This sounds amazing. I will definitely be trying these. THANKS! Oh, and there's NO way that there's 7.98 carbs in this. This carb counter is so messed up.
22 Sep 08 by member: Reina Estrella
I really like this recipe and can not wait to make it. It would be a great lunch item. Thank you to whomever put this recipe on here.
02 Oct 08 by member: audandtina
I modified the recipe a little, I used half the parm cheese and added a tablespoon of breadcrumbs. My husband absolutely LOVED them. I never would have thought of putting shrimp in stuffed mushrooms! Great Recipe!
23 Apr 09 by member: ladyblackswan
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Nutrition summary:

There are 148 calories in 1 serving of Shrimp Stuffed Mushrooms.
Calorie break-down: 48% fat, 20% carbs, 32% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 76
Calories 148
% Daily Values*
Total Fat 8.44g 13%
  Saturated Fat 2.531g 13%
  Polyunsaturated Fat 1.107g  
  Monounsaturated Fat 4.208g  
Cholesterol 45mg 15%
Sodium 279mg 12%
Potassium 529mg  
Total Carbohydrate 7.98g 3%
  Dietary Fiber 2g 8%
  Sugars 2.97g  
Protein 12.56g  
Vitamin A 24% Vitamin C 11%
Calcium 14% Iron 13%
of RDI*
(148 calories)
7% of RDI
Calorie Breakdown:
Carbohydrate (20%)
Fat (48%)
Protein (32%)
* Based on a RDI of 2000 calories

did you know?

58 other members have added this recipe to their cookbook for Atkins, Induction Phase.