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Yields:
4 servings
Prep Time:
20 mins
Cook Time:
30 mins
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chicken Cordon Bleu

A delightfully easy flavorful chicken dish that will surely become a favorite.

Ingredients

Directions

  1. Pound chicken breasts to about 1/3" thick.
  2. Place ham on breast then 1/2 oz of bleu or swiss cheese.
  3. Roll up; securing with a toothpick.
  4. Dip each breast-roll into a mixture of the melted butter and beaten egg.
  5. Roll in parmesan cheese and place in buttered baking dish.
  6. Bake at 350 °F (175 °C) for 30 to 35 minutes or until browned and tender.
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Reviews 
The carb count for this meal is actually less than 1 gram per chicken breast...this carb counter on here's kinda screwy...but I promise you, check the ingredients and you'll see it's less than 1 gram..
29 Aug 07 by member: Reina Estrella
This recipe has 14 points per serving...that's rather high, I think.
01 Sep 07 by member: Carly
sounds delish...may have to try it tomorrow
07 Sep 07 by member: Virgorgeous
Sounds perfect for Atkins! I love cordon bleu but I can't have the breadding. Great idea!
11 Oct 07 by member: sararay
I can't wait to try this!! Thanks!
26 Oct 07 by member: Narckeys
OK, it has a lot of points because it is a SOUTH BEACH or ATKINS recipe. DUH!
29 Oct 07 by member: snp2676
This is absolutely great! My whole family loves it!
10 Nov 07 by member: addmalmom
It's perfect! My friend made it tonight and called me to say that it is delicious. Great for a low carb diet.
20 Nov 07 by member: madialysmommy
Sounds great!!! Just do a little susitute for the G.I. diet but it is a great idea!!!
25 Nov 07 by member: rixer21
Yumaroni! Sounds great for South beach. I think even lowfat dieters could use it with reduced fat or fat free cheeses, egg whites, and reduced fat margarine. There are many options now.
30 Nov 07 by member: Lotus
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Nutrition summary:

There are 601 calories in 1 serving of Chicken Cordon Bleu.
Calorie break-down: 41% fat, 3% carbs, 56% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 240
Calories 600
 
% Daily Values*
Total Fat 26.67g 41%
  Saturated Fat 13.089g 65%
  Polyunsaturated Fat 2.758g  
  Monounsaturated Fat 8.337g  
Cholesterol 280mg 93%
Sodium 1018mg 42%
Potassium 685mg  
Total Carbohydrate 4.38g 1%
  Dietary Fiber 0g 0%
  Sugars 0.64g  
Protein 81.23g  
 
Vitamin A 10% Vitamin C 0%
Calcium 47% Iron 15%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
30%
of RDI*
(600 calories)
30% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (41%)
 
Protein (56%)
Carbohydrates, 4.38g (3%) Fat, 26.67g (41%) Protein, 81.23g (56%)
* Based on a RDI of 2000 calories