Oatmeal Bread with Tomato
Prep Time: 22 mins
Cook Time: 8 mins
Meal Types:
Breads & Baked Products
Snacks
Breakfast
Rating:
fatsecret members overall average rating
|
Oatmeal Bread with Tomato
Soft and moist bread that is easy to prepare.
Ingredients
Directions
- Beat eggs and tomato in a blender.
- Add oats and beat until smooth.
- Transfer in a bowl then add onion flakes, salt, and baking powder. Mix well.
- Put in a nonstick bread pan, sprinkle with rosemary, and bake in the oven at 300°F for 7-8 minutes.
7 members have added this recipe to their cookbook.
|
| |
|
|
| |
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipe Collections
Low Sugar Recipes
Diabetic Recipes
Tomato Recipes
Herbs, Spices and Sauces Recipes
Other Related Recipes
|
A low carb barbecue chicken & bacon "pizza" on a portobello mushroom.
|
|
Creamy and savory dish.
|
|
A high protein vegetarian dish, good hot or cold, especially the next day.
|
|
Quick and easy chili that's sure to fill and satisfy.
|
|
A very simple rustic pasta with tomato sauce recipe.
|
|
This sauce is so easy, and there is no need to buy jarred sauce. It tastes great on top of the chicken and roasted ...
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 167 calories in 1 serving of Oatmeal Bread with Tomato. |
|
Calorie break-down: 30% fat, 50% carbs, 20% protein. |
|
Nutrition Facts
Amount Per Serving
Calories
167
% Daily Values*
Total Fat
5.35g
7%
Saturated Fat
1.384g
7%
Trans Fat
0g
Polyunsaturated Fat
1.129g
Monounsaturated Fat
1.944g
Cholesterol
141mg
47%
Sodium
325mg
14%
Total Carbohydrate
20.43g
7%
Dietary Fiber
2.9g
10%
Sugars
2.19g
Protein
8.03g
Vitamin D
-
Calcium
44mg
3%
Iron
1.81mg
10%
Potassium
169mg
4%
Vitamin A
47mcg
5%
Vitamin C
1.4mg
2%
|
8%
|
of RDI*
(167 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (50%)
Fat (30%)
Protein (20%)
|
|
* Based on a RDI of 2000 calories
|