Prep Time: 18 mins
Cook Time: 22 mins
Meal Types:
Breads & Baked Products
Breakfast
Snacks
Rating:
fatsecret members overall average rating
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Flaky, buttery baked bread.
Ingredients
Directions
- Mix dry ingredients in a bowl.
- Cut butter and stir in.
- Add milk slowly until all dry ingredients are incorporated.
- Fold dough over several times.
- Roll out and cut into 9 biscuits.
- Bake at 415°F for 18-22 minutes.
4 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 206 calories in 1 serving of Southern Biscuits. |
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Calorie break-down: 48% fat, 45% carbs, 7% protein. |
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Nutrition Facts
Amount Per Serving
Calories
206
% Daily Values*
Total Fat
11.12g
14%
Saturated Fat
6.872g
34%
Trans Fat
-
Polyunsaturated Fat
0.536g
Monounsaturated Fat
2.829g
Cholesterol
29mg
10%
Sodium
502mg
22%
Total Carbohydrate
23.03g
8%
Dietary Fiber
0.8g
3%
Sugars
1.62g
Protein
3.63g
Vitamin D
-
Calcium
124mg
10%
Iron
1.47mg
8%
Potassium
62mg
1%
Vitamin A
92mcg
10%
Vitamin C
0mg
0%
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10%
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of RDI*
(206 calories)
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Calorie Breakdown:
Carbohydrate (45%)
Fat (48%)
Protein (7%)
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* Based on a RDI of 2000 calories
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