Siddaangel
Joined April 2012
Posts
4
Following
0
Followers
0
Weight History

Start Weight
175.0 lb
Lost so far: 4.0 lb

Current Weight
171.0 lb
Performance: losing 0.5 lb a week

Goal Weight
150.0 lb
Still to go: 21.0 lb

Siddaangel's Weight History


Siddaangel's Latest Member Challenges

84
  Lunchtime Shakeup
status: Completed
ended: 23 Jul 12
view progress
 
 


Siddaangel's Cookbook

cals: 253kcal | fat: 21.00g | carbs: 3.55g | prot: 12.82g
Cheese Blintz
A low carb, high protein cheese blintz.
cals: 123kcal | fat: 7.25g | carbs: 11.58g | prot: 5.24g
Eggplant Chips
Sliced eggplant baked with parmesan cheese and herbs makes this treat addictive.
view complete cookbook

Siddaangel's Latest Posts

stopped my stall!!
omg I didn't think it would EVER happen but my STALL HAS STOPPED!!! I stopped having atkins bars everyday (I know I know) and miracle of miracles I had my first loss in 2 months! yay!!!
posted 16 Jun 2012, 23:05
I need help!
DITTO!!! I eat when I first get up and count it as breakfast as well but it's hardly ever "breakfast" food haha so my sister always laughs when I record eating grilled chicken or a salad for breakfast Smile
It normally balances out unless I eat a "meal" meal before heading to bed.
posted 01 Jun 2012, 23:43
Artificial Sweetner
I've heard many many times that overdoing the substitute sweetners are pretty unhealthy. There are some pretty gnarly side effects too. Imagine taking a carb blocker and then having a piece of cake. Your body doesn't know what it is because of the blocker. It can't absorb it or utilize it in anyway so it basically just breaks down in your body; not reducing- just picking up bile and storing air so that you'll get bloated, nauseus, diarreha and headaches all because you just really wanted the cake. No bueno. Of course that scenario is if you seriously over do it lol.
posted 31 May 2012, 21:20
Artificial Sweetner
I'm on Atkins and the literature says to steer clear of them as much as possible but lists splenda as the one to use since it's made from sugar. I have a recipe for a flax muffin that I LOVE but I have found that I prefer the splenda flavor over the sweetnlow. Truvia is a good one too.
posted 31 May 2012, 21:02
green tea?
I've been at a stall for over a month now. I'm not gaining (thank GOD) but I'm also not losing.... anything...

A girl at work told me about trying green tea or at least a green tea supplement to kindof kickstart my diet again. I've already lost 40 pounds but I still have 25 more to lose :-/ should I just stay the course and hope for the best? I feel I should try something new.
posted 31 May 2012, 19:28
Siddaangel has submitted 5 posts

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