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Nutrition Facts
Serving Size 23 g
Amount Per Serving
Calories
38
 
% Daily Values*
Total Fat
2.81g
4%
Saturated Fat
0.846g
4%
Trans Fat
-
Polyunsaturated Fat
0.494g
Monounsaturated Fat
1.097g
Cholesterol
81mg
27%
Sodium
64mg
3%
Total Carbohydrate
0.51g
0%
Dietary Fiber
0g
0%
Sugars
0.4g
Protein
2.55g
Vitamin D
0mcg
1%
Calcium
16mg
1%
Iron
0.28mg
2%
Potassium
32mg
1%
Vitamin A
33mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(38 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (67%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Photos

Scrambled Egg (Whole, Cooked) Scrambled Egg (Whole, Cooked) Scrambled Egg (Whole, Cooked)
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Nutrition summary:

Calories
38
Fat
2.81g
Carbs
0.51g
Protein
2.55g
There are 38 calories in 23 grams of Scrambled Egg (Whole, Cooked).
Calorie breakdown: 67% fat, 5% carbs, 27% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 47
1 large 101
100 g 166
1 cup 365

Related Types of Scrambled Eggs:

Egg Omelet or Scrambled Egg with Chili, Cheese, Tomatoes and Beans
Egg Omelet or Scrambled Egg with Cheese
Scrambled Egg
Egg Omelet or Scrambled Egg
Egg Omelet or Scrambled Egg with Mushrooms
  view more scrambled eggs nutritional info

Related Types of Eggs:

Fried Egg
Boiled Egg
Poached Egg
Egg White
Egg
  view more eggs nutritional info

See Also:

Egg (Whole)
Egg Omelet or Scrambled Egg (Fat Added in Cooking)
Cooked Egg
Egg Omelet or Scrambled Egg with Vegetables
Egg Omelet or Scrambled Egg with Onions, Peppers, Tomatoes and Mushrooms
  view more results

Used in these Member Recipes:

Sausages and Eggs Breakfast
Sausage Gravy over Eggs
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