Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
392
% Daily Values*
Total Fat
22.75g
29%
Saturated Fat
6.287g
31%
Trans Fat
-
Polyunsaturated Fat
5.07g
Monounsaturated Fat
8.856g
Cholesterol
155mg
52%
Sodium
147mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
43.87g
Vitamin D
-
Calcium
20mg
2%
Iron
2.25mg
12%
Potassium
380mg
8%
Vitamin A
69mcg
8%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
20%
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of RDI*
(392 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
392
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Fat
22.75g
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Carbs
0g
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Protein
43.87g
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There are 392 calories in 169 grams of Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked). |
Calorie breakdown: 54% fat, 0% carbs, 46% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
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