Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
325
% Daily Values*
Total Fat
25.07g
32%
Saturated Fat
8.243g
41%
Trans Fat
0g
Polyunsaturated Fat
2.848g
Monounsaturated Fat
11.112g
Cholesterol
66mg
22%
Sodium
1386mg
60%
Total Carbohydrate
0.86g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22.22g
Vitamin D
-
Calcium
7mg
1%
Iron
0.86mg
5%
Potassium
339mg
7%
Vitamin A
7mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
16%
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of RDI*
(325 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
325
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Fat
25.07g
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Carbs
0.86g
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Protein
22.22g
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There are 325 calories in 60 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked). |
Calorie breakdown: 71% fat, 1% carbs, 28% protein. |
Other Common Serving Sizes:
Related Types of Bacon:
Related Types of Pork:
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