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Nutrition Facts
Serving Size 60 g
Amount Per Serving
Calories
325
 
% Daily Values*
Total Fat
25.07g
32%
Saturated Fat
8.243g
41%
Trans Fat
0g
Polyunsaturated Fat
2.848g
Monounsaturated Fat
11.112g
Cholesterol
66mg
22%
Sodium
1386mg
60%
Total Carbohydrate
0.86g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22.22g
Vitamin D
-
Calcium
7mg
1%
Iron
0.86mg
5%
Potassium
339mg
7%
Vitamin A
7mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
16%
of RDI*
(325 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (71%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
 

Nutrition summary:

Calories
325
Fat
25.07g
Carbs
0.86g
Protein
22.22g
There are 325 calories in 60 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked).
Calorie breakdown: 71% fat, 1% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice cooked 43
1 oz 153
1 slice raw 157
100 g 541

Related Types of Bacon:

Smoked or Cured Bacon
Bacon (Cured, Microwaved, Cooked)
Bacon
Canadian Bacon
Bacon (Cured, Baked, Cooked)
Bacon (Cured, Pan-Fried, Cooked)
  view more bacon nutritional info

Related Types of Pork:

Pork Chop
Pork Roast
Ground Pork
Pork Spareribs
Pork Loin (Tenderloin)
Pork
  view more pork nutritional info

See Also:

You searched for "Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)". Did you mean:
Bacon (Cured)
Canadian-Style Bacon (Cured)
Roasted Broiled or Baked Chicken
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Light Meat (Roasting, Roasted, Cooked)
  view more results

Used in these Member Recipes:

Spicy Cheesy Cauliflower Bake with Bacon
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