| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
20.05g
26%
Saturated Fat
6.595g
33%
Trans Fat
0g
Polyunsaturated Fat
2.279g
Monounsaturated Fat
8.89g
Cholesterol
53mg
18%
Sodium
1109mg
48%
Total Carbohydrate
0.69g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
17.78g
Vitamin D
-
Calcium
5mg
0%
Iron
0.69mg
4%
Potassium
271mg
6%
Vitamin A
5mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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13%
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of RDI*
(260 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
260
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Fat
20.05g
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Carbs
0.69g
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Protein
17.78g
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| There are 260 calories in 48 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked). |
| Calorie breakdown: 71% fat, 1% carbs, 28% protein. |
Other Common Serving Sizes:
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