Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 13 g
 
Amount Per Serving
Calories from Fat 49
Calories 70
 
% Daily Values*
Total Fat 5.43g 8%
  Saturated Fat 1.786g 9%
  Polyunsaturated Fat 0.617g  
  Monounsaturated Fat 2.408g  
Cholesterol 14mg 5%
Sodium 300mg 12%
Potassium 73mg  
Total Carbohydrate 0.19g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 4.82g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
4%
of RDI*
(70 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (70%)
 
Protein (29%)
Carbohydrates, 0.19g (1%) Fat, 5.43g (70%) Protein, 4.82g (29%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
70
Fat
5.43g
Carbs
0.19g
Protein
4.82g
There are 70 calories in 13 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked).
Calorie breakdown: 70% fat, 1% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice cooked 43
1 oz 153
1 slice raw 157
100 g 541
1 lb 2454

Related Types of Bacon:

Bacon
Canadian Bacon
Bacon (Cured, Pan-Fried, Cooked)
Bacon (Cured, Microwaved, Cooked)
Bacon (Cured, Baked, Cooked)
Smoked or Cured Bacon
  view more bacon nutritional info

Related Types of Pork:

Pork
Ground Pork
Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
  view more pork nutritional info

See Also:

You searched for "Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)". Did you mean:
Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Bacon (Cured)
Canadian-Style Bacon (Cured)
Canadian-Style Bacon (Cured, Grilled)
Bacon Fat (Cooked)
  view more results

Used in these Member Recipes:

Spicy Cheesy Cauliflower Bake with Bacon
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Recently Eaten By:

donaldtott
on 19 September 2014
Lizzy1302
on 19 September 2014
daniel stephens
on 19 September 2014
Stinus
on 15 September 2014

Recently Eaten With:

FatSecret members have recently eaten Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked) with these foods:
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