| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
78
% Daily Values*
Total Fat
6.13g
8%
Saturated Fat
2.011g
10%
Trans Fat
0g
Polyunsaturated Fat
0.659g
Monounsaturated Fat
2.702g
Cholesterol
15mg
5%
Sodium
311mg
14%
Total Carbohydrate
0.19g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.06g
Vitamin D
-
Calcium
1mg
0%
Iron
0.21mg
1%
Potassium
76mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (1%)
Fat (72%)
Protein (27%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
78
|
|
Fat
6.13g
|
|
Carbs
0.19g
|
|
Protein
5.06g
|
| There are 78 calories in a 1/2 ounce of Bacon (Cured, Baked, Cooked). |
| Calorie breakdown: 72% fat, 1% carbs, 27% protein. |
Other Common Serving Sizes:
Related Types of Bacon:
Related Types of Pork:
See Also:
You searched for "Bacon (Cured, Baked, Cooked)". Did you mean:
Used in these Member Recipes:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
