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51 to 60 of 2012 for Beef Stew with Potatoes and Vegetables in Gravy
Sweet Potato
Potatoes (Skin, Without Salt, Microwaved)
Puerto Rican Style Beef Stew Gravy
Potatoes (Flesh Without Skin, Without Salt, Boiled)
Potatoes (Skin, with Salt, Boiled)
Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Potatoes (Solid and Liquids, Canned)
Beef Stew with Potatoes in Tomato-Based Sauce
Corned Beef, Potatoes and Vegetables (Mixture)
Potato (Skin)
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