| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
33
% Daily Values*
Total Fat
1.8g
2%
Saturated Fat
0.337g
2%
Trans Fat
-
Polyunsaturated Fat
0.544g
Monounsaturated Fat
0.797g
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
3.89g
1%
Dietary Fiber
1.7g
6%
Sugars
1.15g
Protein
1.25g
Vitamin D
-
Calcium
20mg
2%
Iron
0.53mg
3%
Potassium
105mg
2%
Vitamin A
35mcg
4%
Vitamin C
9.4mg
10%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (42%)
Fat (44%)
Protein (14%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
33
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Fat
1.8g
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Carbs
3.89g
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Protein
1.25g
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| There are 33 calories in a 1/2 cup of Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Added in Cooking). |
| Calorie breakdown: 44% fat, 42% carbs, 14% protein. |
Other Common Serving Sizes:
Related Types of Vegetables:
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