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Japanese Curry Udon

Nutrition Facts
Serving Size 1 serving (400 g)
Amount Per Serving
Calories
508
 
% Daily Values*
Total Fat
14.33g
18%
Saturated Fat
2.945g
15%
Trans Fat
0.007g
Polyunsaturated Fat
2.023g
Monounsaturated Fat
7.262g
Cholesterol
29mg
10%
Sodium
923mg
40%
Total Carbohydrate
77.59g
28%
Dietary Fiber
14.6g
52%
Sugars
4.52g
Protein
23.9g
Vitamin D
-
Calcium
206mg
16%
Iron
12.62mg
70%
Potassium
1120mg
24%
Vitamin A
170mcg
19%
Vitamin C
36.8mg
41%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 12 May 20 05:11 AM
25%
of RDI*
(508 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (58%)
 
Fat (24%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
508
Fat
14.33g
Carbs
77.59g
Protein
23.9g
There are 508 calories in 1 serving Japanese Curry Udon.
Calorie breakdown: 24% fat, 58% carbs, 18% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 36
100 g 127
1 cup 305

Related Types of Curries:

Chicken Curry
Curry Powder
Beef Curry
Thai Kitchen Green Curry Paste
Lamb Curry
Curry Sauce (Dry, Dehydrated)
  view more curries nutritional info

Related Types of Noodles:

Cooked Soba Japanese Noodles
Noodles
Whole Wheat Noodles
Egg Noodles (Enriched, Cooked)
Rice Noodles (Cooked)
Chow Mein Chinese Noodles
  view more noodles nutritional info

See Also:

You searched for "Japanese Curry Udon". Did you mean:
Pork Curry
Japanese Style Pickled Cabbage
Japanese Pear
Kamaboko (Japanese Fish Cake)
Japanese Tea Cookie
  view more results
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